INSTALLING
DRAW CENTER LINES
2
Draw a vertical line
on the supporting wall to the ceiling or upper limit,
X
at the center of the area in which the hood will be installed.
Draw a horizontal line
where the bottom edge of the hood will be
Y
located, a minimum of 24" above an electric cooking surface and 30"
above a gas cooking surface.
X
Y
Y
MIN. 24" OVER ELECTRIC/MIN. 30" OVER GAS
12