Tips For A Good Pizza - FULGOR 700 Série Guide D'utilisation Et D'entretien

17 - Classic Pizza
EN

Tips For A Good Pizza:

• Given the high temperatures and short baking time, we recommend that you insert and remove the pizzas quickly so that the door
is open for as short a time as possible and the temperature doesn't drop.
• Once the beep and display indicate that baking is finished, immediately remove the pizza, since the cooking times are very short
and even a few seconds can have a significant effect.
• The baking time can be changed based on the type of dough and pizza; changes should be made with the +/- keys before
pressing the start key. At the end of the recipe, you will be asked if you want to save it in your personal recipes.
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PIZZA GRILL OVEN STONE (IF PRESENT)
Insert before the preheating the oven