Table Des Matières - Candy FPE549/6W Notice D'emploi Et D'installation

CONTENUTO
Indicazioni Di Sicurezza
...................................................................04
1. Avvertenze Generali
.......................................................................05
1.1 Dichiarazione Di Conformità
1.2 Informazioni Sulla Sicurezza
1.3 Installazione
....................................................................................05
1.4 Inserimento Del Mobile
....................................................................05
1.5 Importante
.....................................................................................05
1.6 Allacciamento Elettrico
..................................................................05
1.7 Dotazione Del Forno (secondo Modello)
2. Consıglı Utili
...................................................................................06
2.1 Griglie Forno - Sistema Di Arresto
2.2 La Cottura Al Grıll
............................................................................06
2.3 Secondo Modello Led Vision
2.4 Tempı Di Cottura
............................................................................06
2.5 Forno Autopulente Catalitico
2.6 Pulizia E Manutenzione
.................................................................06
2.7 La Funzione AQUACTIVA
2.8 Pulızıa E Manutenzıone
...................................................................07
2.9 Servizio Assistenza Clienti
3. Contamınutı
......................................................................................08
3.1 Uso Del Contaminuti
.....................................................................08
3.2 Uso Del Temporizzatore
..................................................................08
3.3 Timer Elettronico A Sfioramento
3.4 Regolazione Ora
.............................................................................08
3.5 Uso Del Programmatore Analogico
3.6 Regolazione Dell'orario
..................................................................09
3.7 Utilizzo Del Programmatore Elettronico (type A)
4. Istruzioni Per L'uso
...........................................................................11
5. Tabella Tempi Di Cottura
..............................................................12-13
CONTENTS
Safety Instructions
.............................................................................14
1. General Warnings
............................................................................14
1.1 Declaration Of Compliance
1.2 Safety Hints
....................................................................................15
1.3 Installation
.....................................................................................15
1.4 Fitting The Oven Into The Kitchen Unit
1.5 Important
......................................................................................15
1.6 Connecting To The Power Supply
1.7 Oven Equipment (according To The Model)
2. Useful Tips
......................................................................................16
2.1 Shelf Safety System
.....................................................................16
2.2 Grilling
...........................................................................................16
2.3 The U-Cook Models
.....................................................................16
2.4 U-See
.............................................................................................16
2.5 Cooking Time
................................................................................16
2.6 Self-cleaning Oven With Catalytic
2.7 AQUACTIVA Function
2.8 Cleaning And Maintenance
2.9 Service Centre
..............................................................................17
3. Timer
................................................................................................17
3.1 Using The Minute Timer
.................................................................17
3.2 Using The End Of Cooking Timer
3.3 Use Of The Electronic Programmer
3.4 Setting The Correct Time
3.5 Use Of Analogue Clock/programmer
3.6 Setting The Correct Time of Day
3.7 Use The Electronic Programmer (type A)
4. Operating Instructions
......................................................................20
5. Tables Of Cooking Times
CONTENIDO
Instruccıones Para Un Uso Seguro
1. Instrucciones Generales
1.1 Declaración De Conformidad
1.2 Información Sobre Seguridad
1.3 Instalación
...................................................................................24
1.4 Introducción Del Mueble ................................................................24
1.5 Importante .....................................................................................24
1.6 Conexión Eléctrica ........................................................................24
1.7 Equipamiento Del Horno - Según El Modelo -
2. Consejos Útiles ................................................................................25
2.1 Rejillas Horno - Sistema De Sujeción
2.2 La Coccıón Al Grill ........................................................................25
2.3 Los Modelos U-cook ..................................................................25
2.4 Segùn Modelos U-see ...................................................................25
2.5 Tiempos De Cocción .....................................................................25
2.6 Horno Autolımpiante Catalítico
2.7 Función Aquactiva .......................................................................25
2.8 Limpieza Y Mantenimiento
2.9 Asistencıa Técnica
.........................................................................26
3. Mınutero
.........................................................................................26
3.1 Uso Del Mınutero
........................................................................26
3.2 Uso Del Temporizador
3.3 Temporizador Táctil
....................................................................26
3.4 Ajuste De La Hora ........................................................................26
3.5 Uso Del Programador Analógico
3.6 Configuración De La Hora
3.7. Uso Del Programador Electronico (type A)
4. Instrucciones De Uso ......................................................................29
5. Tablas De Tiempos De Cocción
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INHOUDSOPGAVE
IT
VEILIGHEIDSVOORSCHRIFTEN
1. Algemene Aanwijzingen
1.1 Lees Deze Handleiding Aandachtig
1.2 Veiligheıdsvoorschriften
1.3 Installatie .......................................................................................33
1.4 Inbouw Van De Oven
1.5 Belangrijk .......................................................................................33
1.6 Elektrische Aansluiting
1.7 Uitrustıng Van De Oven Afhankelijk Van Het Model
2. Nuttige Tips
......................................................................................34
2.1 Veiligheidssysteem Voor De Roosters
2.2 Grilleren
..........................................................................................34
2.3 De U-cook Modellen
2.4 Afhankelijk Van Model:u-see
2.5 Kooktijden ......................................................................................34
2.6 Zelfreinigende Ovenwanden
2.7 Aquactivafunctie
2.8 Schoonmaken En Onderhoud
2.9 Servıce Dienst
3. Kookwekker ......................................................................................35
3.1 Gebruik Van De Kookwekker
3.2 Gebruik Van De Tımer Met Uitschakelfunctie
3.3 Elektronische Programma's Gebruiken
3.4 De Juiste Tijd Instellen
3.5 De Analoge Klok/programma's Gebruiken
3.6 Instelling Van De Tijd
4. Gebruik Van Het Electronische Programma (type A)
5. Instructies Voor Het Gebruik Van De Oven
INHALTSVERZEICHNIS
GB
SICHERHEITSVORSCHRIFTEN
1. Allgemeine Hinweise
1.1 Konformitätserklärung:
1.2 Sicherheitshınweise
1.3 Installation .....................................................................................41
1.4 Einbau In Den Schrank
1.5 Wichtig ..........................................................................................41
1.6 Elektrischer Anschluß
1.7 Ofenausstattung (je Nach Modell)
2. Einige Nützliche Hinweise
2.1. Kippgesicherte Gitterroste
2.2. Grillen
...........................................................................................42
2.3 The U_cook Models
2.4 Beleuchtungssystem U-see - Je Nach Modell
2.5 Garzeiten
......................................................................................42
2.6 Katalytisches Selbstreinigungsset
2.7 Aquactiva Funktion
2.8 Reinigung Und Wartung
3. Minutenzähler
3.1 Minutenzähler
3.2 Benutzung Des Timers Für Backzeitende
3.3 Touch Timer ....................................................................................43
3.4 Einstellung Der Richtigen Uhrzeit
3.5 Gebrauch Der Analogen Uhr/ Programmierer
3.6 Einstellung Der Uhrzeit
3.7 Bedienung Der Elektronischen Programmiereinheit (type A)
4. Bedienungsanleitung
5. Garzeiten ................................................................................47- 48
ES
SOMMAIRE
CONSEILS DE SÉCURITÉ
1. Instructions Generales
1.1 Declaration De Conformité
1.2 Consignes De Securite
1.3 Installation
.....................................................................................50
1.4 Mise En Place Du Four Dans Son Meuble
1.5 Important ........................................................................................50
1.6 Alimentation Electrique
1.7 Important .......................................................................................50
1.8 Equipement Du Four Equipement Different Selon Le Type De Four
2. Consignes Utiles
2.1 Grilles Du Four, Nouveau Système D'arrêt
2.2 La Cuısson Au Gril
2.3 Selon Modèle Le Pack U-cook
2.4 Selon Modèle U-see
2.5 Temps De Cuisson
2.6 Four Autonettoyant Par Catalyse
2.7 Fonction Aquactiva
2.8 Conseils De Nettoyage Et D'entretien
2.9 Assistance Technique
3. Minuteur
...........................................................................................52
3.1 Utilisation Du Minuteur Sonore
3.2 Utilisation Du Mınuteur Coupe-circuit
3.3 Horloge À Commande Sensitive
3.4 Reglage De L'heure
3.5 Utilisation Du Programmateur A Aiguille
3.6 Reglage De L'heure
3.7 Utilisation Du Programmateur Èlectronique (Type A)
4. Instructions Pour L'utilisation
5. Temps De Cuisson
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NL
......................33
................................35
.................37
DE
..............................42
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........45
FR
...50
....................54