Whirlpool RCS2002 Guide D'utilisation Et D'entretien page 4

PARTSANDFEATURES
This manual covers different models. The cooktop you have purchased may have some or all of the items listed. The locations and
appearances of the features shown here may not match those of your model.
Control Panel Cooktop
.......................................................................... C
E
A. Surface cooking area locater D. Left front control knob
B. Left rear control knob E. Right front control knob
C. Right rear control knob
A. Model and serial number plate
(located on outside bottom of cooktop)
B. Plug-in coil element with one-piece reflector bowl
C. Control panel
COOKTOP U SE
Fire Hazard
Turn off all controls when done cooking.
Failure to do so can result in death or fire.
The control knobs can be set to anywhere between HI and LO.
Push in and turn to setting. The surface cooking area Iocator
shows which element is turned on. Use the following chart as a
guide when setting heat levels.
SETTING RECOMMENDED USE
HI • Start food cooking.
Medium High
Medium
Medium Low
LO
• Bring liquid to a boil.
• Hold a rapid boil.
• Quickly brown or sear food.
• Maintain a slow boil.
• Fry or saute foods.
• Cook soups, sauces and gravies.
• High simmer or simmer without
lids.
• Stew or steam food.
• Simmer.
• Keep food warm.
• Melt chocolate or butter.
• Low simmer using lids.
I REMEMBER: When cooktop is in use, the entire cooktop
I
area may become hot.
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