Publicité
– staff kitchen areas in shops, offices and other
working environments;
– farm houses;
– by clients in hotels, motels and other residential
type environments;
– bed and breakfast type environments.
3 6 .
The microwave oven is intended for heating
food and beverages. Drying of food or clothing
and heating of warming pads, slippers, sponges,
damp cloth and similar may lead to risk of injury,
ignition or fire.
3 7 .Regarding cleaning,
section < cleaning and maintenance>
38. WARNING: When the appliance is operated
in the combination mode, children should only
use the oven under adult supervision due to the
temperatures generated.
39. Metal containers for food and drink are not
allowed during microwave cooking.
READ CAREFULLY AND KEEP FOR FUTURE
REFERENCE
thanks to refer to the
26
.
Publicité
