LEMON LOUIE SMOOTHIE
2 cups
lemonade
1 cup
lemon yogurt
1½ cups
frozen pineapple (chunks)
1 cup
pineapple sherbet
1 cup
ice
Pour in all liquid ingredients. Add all frozen ingredients. Blend at PULSE
setting for 30 seconds; then blend until smooth. While the machine is
running, move the Stir Stick around counter-clockwise to aid mixing.
Serve immediately. Makes 3–5 servings.
PEACH REFRESHER SMOOTHIE
2 cups
peach nectar or apple juice
1 cup
vanilla frozen yogurt
½
banana
1 cup
peach yogurt
1½ cups
frozen peach slices
Pour in all liquid ingredients. Add all frozen ingredients. Blend at PULSE
setting for 30 seconds; then blend until smooth. While the machine is
running, move the Stir Stick around counter-clockwise to aid mixing.
Serve immediately. Makes 3–5 servings.
BANANA LIME SUBLIME SMOOTHIE
2 cups
limeade
1
banana
1 cup
lime sherbet
3 tbs.
coconut milk
1 cup
ice
Pour in all liquid ingredients. Add all frozen ingredients. Blend at PULSE
setting for 30 seconds; then blend until smooth. While the machine is
running, move the Stir Stick around counter-clockwise to aid mixing.
Serve immediately. Makes 3–5 servings.
RECIPES
16