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B) FOOD BLENDER
HAZARD! Do not blend particularly hard foods such
as ice cubes, nutmeg, coffee beans and cereals.
The blades are very sharp! Exercise extra caution when
handling the blade assembly.
1. Position the blade assembly in the food blender bowl and press it down to secure it.
2. Place the ingredients in the bowl, making sure the solid ingredients are not larger than 2 cm.
3. Place the lid on the bowl and secure it.
4. Attach the motor unit to the food blender bowl with a clockwise motion until
it clicks in. Connect the appliance to a power socket.
5. Turn the appliance on by pressing button
6. After use, disconnect the appliance from the power supply and remove the motor body with a
counter-clockwise motion. Remove the lid, the blade assembly and food, then clean as
described in the section, "CLEANING AND MAINTENANCE".
Notes and tips:
• After 3 cycles of continuous processing, do not use the appliance for 30 minutes in order to
cool the motor.
• It is recommended to use the button
and pepper.
• When processing meat, the maximum bowl capacity is 300 g and the recommended processing
time is maximum 10 seconds, after which the appliance must be left to cool for 2 minutes.
• The TURBO button (2) must be used when processing meat, since about 10 seconds is all it
takes to obtain a good mince. Excessive processing breaks down the meat fibres, altering its
flavour.
• The best meat cuts to process are: lean beef without tendons, lean pork without rind and bone.
The proportion of fatty meat must not exceed one fifth of the entire piece of meat to be
processed, in order not to compromise the quality of the mince.
C) MIXER
1. Insert the whisk into its coupling unit by pressing slightly.
(1).
(1) when blending foods such as carrots, ginger, garlic
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