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4. Oven cleaning and maintenance
4.1 General notes on cleaning
The lifecycle of the appliance can be extended through regular cleaning. Wait for the oven to cool before
carrying out manual cleaning operations. Never use abrasive detergents, steel wool or sharp objects for
cleaning, so as to not irreparably damage the enamelled parts. Use only water, soap or bleach-based
detergents (ammonia).
GLASS PARTS
It is advisable to clean the glass window with absorbent kitchen towel after every use of the oven. To
remove more obstinate stains, you can use a detergent-soaked sponge, well wrung out, and then rinse
with water.
OVEN WINDOW SEAL
If dirty, the seal can be cleaned with a slightly damp sponge.
ACCESSORIES
Clean accessories with a wet, soapy sponge before rinsing and drying them: avoid using abrasive
detergents.
DRIP PAN
After using the grill, remove the pan from the oven. Pour the hot fat into a container and wash the pan in
hot water, using a sponge and washing-up liquid.
If greasy residues remain, immerse the pan in water and detergent. Alternatively, you can wash the pan
in the dishwasher or use a commercial oven detergent. Never put a dirty pan back into the oven.
4.2 Using the Steam Function
Steam function allows having better humidity during cooking cycle. We recommend alternating steam
cooking with traditional cooking.
Please follow the steps below in order to use correctly this function.
1- Open the oven door
2- Fill the cavity bottom only when the oven is cold, using max 150ml water.
3- Insert food in the cavity and close the oven door.
4- Set the function you prefer to cook with steam.
5- Turn the temperature knob to select temperature.
6- To turn the appliance off switch the function and temperature knobs to zero position
7- Remove residual water from the bottom of the cavity after the oven cooled down.
8- Clean drip tray after every cooking cycle. Please see chapter 4.1 for cleaning instructions.
• WARNING: When filling in the water tank the level of the water must not exceed the maximum level
indicated on the tank
• WARNING: Risk of burn and damage to the appliance: using the steam function released steam can
cause burns: Open the door carefully to avoid injury after using a cooking function with steam.
EN 12
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