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Philips HD4715 Mode D'emploi page 10

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EnglisH
10
Problem
Cause
The keep-warm
The light is defective.
light does not go
on when the
cooking process is
finished.
Water spills out
You added too much
of the appliance
water to the rice.
during rice
cooking.
The rice is not
Not enough water has
cooked.
been added.
The cooking process
has not started.
The inner pot is not
properly in contact
with the heating
element.
The heating element is
damaged.
The cooked rice
You did not add
is too hard.
enough water to
the rice.
The cooked rice
You added too much
is too soft.
water to the rice.
The rice is
The rice has not been
scorched.
rinsed well.
The rice cooker
The temperature
does not
control is defective.
automatically
switch to the
keep-warm mode.
The food has not
There is too much
been steamed
food in the steam tray.
properly.
All manuals and user guides at all-guides.com
Solution
Take the appliance to your Philips dealer or a
service centre authorised by Philips.
Make sure that you add water to the level indicated
on the scale inside the inner pot that corresponds
to the number of cups of rice used. Make sure the
water does not exceed the next level on the scale,
as this may cause the appliance to overflow during
cooking.
Add water according to the scale on the inside of
the inner pot (see chapter 'Using the appliance').
You have failed to press down the control lever.
Make sure that there is no foreign residue on the
heating element.
Take the appliance to your Philips dealer or a
service centre authorised by Philips.
Add slightly more water than indicated by the level
on the scale inside the inner pot that corresponds
to the number of cups of rice used. Make sure the
water does not exceed the next level on the scale,
as this may cause the appliance to overflow during
cooking.
Make sure you add water according to the scale on
the inside of the inner pot (see chapter 'Using the
appliance').
Rinse the rice until water runs clear.
Take the appliance to your Philips dealer or a
service centre authorised by Philips.
Distribute the food evenly and do not steam too
much food at one time.

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