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FREEZING AND STORING FOOD IN THE FREEZER
COMPARTMENT
Use the freezer compartment
To store deep frozen food.
z
To make ice cubes.
z
To freeze food.
z
Note: Ensure that the freezer compartment door has
been closed properly.
Purchasing frozen food
Packaging must not be damaged.
z
Use by the 'use by /best before/best by/' date.
z
If possible, transport deep frozen food in an
z
insulated bag and place quickly in the freezer
Storing frozen food
Store at -18°C or colder. Avoid opening the freezer
door unnecessarily.
Freezing fresh food
Freeze fresh and undamaged food only.
To retain the best possible nutritional value, flavour
and colour, vegetables should be blanched before
freezing.
Aubergines, peppers, zucchini and asparagus do not
require blanching.
Note: Keep food to be frozen away from food
which is already frozen.
GB-13
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