Freestanding Electric Range Control Guide
WARNING: To reduce the risk of fire, electric shock, or injury to persons, read the IMPORTANT SAFETY INSTRUCTIONS, located in
your appliance's Owner's Manual, before operating this appliance.
This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or Frequently Asked
Questions (FAQs) section of our website at www.maytag.com/owners for more detailed instructions. In Canada, reference the
Customer Service section at www.maytag.ca/owners.
KEYPAD
START
CANCEL
Temp/Time
Bake
Broil
Self Clean
FEATURE GUIDE
Do not let food sit for more than one hour before or
after cooking.
Doing so can result in food poisoning or sickness.
FEATURE
INSTRUCTIONS
Cooking start
The START keypad begins any oven function. If START is not pressed within 10 seconds,
a tone will sound, and Start will blink until pressed or canceled. If START is not pressed
within 30 seconds after pressing a keypad, the function is canceled and the time of day is
displayed.
Range
The CANCEL keypad stops any oven function except the Oven Control Lockout and
function
Timer.
Temperature
The Temp/Time up and down arrow keypads are used to adjust time and temperature
and time
settings.
adjust
Baking and
1. Press Bake
roasting
2. Press the Temp/Time up and down arrow keypad until desired temperature is
reached. A tone will sound if the minimum or maximum temperature is reached.
3. Press START.
4. To change the temperature, repeat steps 2. Press START.
5. Press CANCEL keypad when finished.
Broiling
1. Position cookware in the oven and close the oven door.
2. Press Broil.
3. Press the Temp/Time up and down arrow keypad until the desired temperature is
reached. A tone will sound if the minimum or maximum temperature is reached.
4. Press START.
5. To change the temperature, repeat Step 3 and press START.
6. Press CANCEL keypad when finished.
Self-Cleaning
See the "Self-Cleaning Cycle" section in the Owner's Manual.
cycle
WARNING
Food Poisoning Hazard
1