OPERATION
Use of the grill
The grilling process operates through infra-
red rays emitted onto the dish by the incan-
descent grill heater.
In order to switch on the grill you need to:
Set the oven knob to the position marked
grill
Heat the oven for approx. 5 minutes (with
the oven door shut).
Insert a tray with a dish onto the appro-
priate cooking level; and if you are grilling
on the grate insert a tray for dripping on
the level immediately below (under the
grate).
Close the oven door.
For grilling with the function grill and
combined grill the temperature must be
set to 210ºC (200ºC*), but for the function
fan and grill it must be set to a maximum
of 190ºC.
* oven door with two glass panels
Warning!
When using function grill it is recom-
mended that the oven door is closed.
When the grill is in use accessible
parts can become hot.
It is best to keep children away from
the oven.
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