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Les langues disponibles
Les langues disponibles
E1
How to Cook
Place rinsed rice in the pan. Add water,
e.g. for 6 cups of rice, add water to LEVEL INDICATOR 6.
. Do not rinse rice in the rice
cooker pan as non-stick coating
may be damaged.
r Adjust the quantity of water
your personal taste.
r Soak rice in water at least
for 30 minutes.
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I C U P
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L E V E L I N D I C A T O R
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LEVEL
D o n o t c o o k w i t h m o r e t h a n t h i s l e v e l
o f w a t e r , e . g . 1 . 8 L T y p e .
Set the steam cap onto the outer lid.
Place the pan in the body.
Make sure that the pan is directly
in contact with the heating plate by
turning it slightly from right to left until
it seats properly.
Close the outer lid.
The lid is locked properly when it clicks.
Plug in. lmmediately
lamp tells you when
oress the switch. The
"Rice Cook/Steam"
cookinq has started.
. Wipe the surface of the pan
befole using. l{ it is wet, it may
cause noise while cooking.
It may also damage the unit.
if any foreign matter is on it.
r lf outer lid is not securely closed,
cooking will be affected.
r Do not open the outer lid when
i n u s e .
r Do not plug in unit until you get
ready to cook. Otherwise, rice
may be ruined.
r lf the pan is not in the unit,
cooking will not begin.
r The "Keep Warm" function
continues until the unit is
unplugged.
When rice is done, the switch will move up to the
"Keep Warm"
setting. The
"Keep Warm" lamp lights up to indicate that the
After the switch moves up, leave the outer lid closed for at
least 15 minutes to fullv steam the rice.
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