Maintenance
Oven Door
CAUTION
Do not place excessive weight on or stand on an open
oven door. This could cause the range to tip over, break
the door, or injure the user.
Note: The oven door on a new range may feel "spongy"
when it is closed. This is normal and will decrease with use.
Oven Window
To protect the oven door window:
1. Do not use abrasive cleaning agents such as steel wool
scouring pads or powdered cleansers as they may scratch
the glass.
2. Do not hit the glass with pots, pans, furniture, toys, or other
objects.
3. Do not close the oven door until the oven racks are in
place.
Scratching, hitting, jarring or stressing the glass may weaken
its structure causing an increased risk of breakage at a later
date.
Leveling Legs
Be sure the anti-tip bracket secures one of the rear
leveling legs to the floor. This bracket prevents the range
from accidentally tipping.
The range should be leveled when installed. If
the range is not level, turn the plastic leveling
legs, located at each corner of the range, until
range is level.
Oven Light
• Disconnect power to range before replacing light bulb.
• Allow oven to cool before replacing light bulb.
• Make sure bulb cover and bulb are cool before touching.
To assure the proper replacement bulb is used, order bulb from
Amana. Call 1-877-232-6771 USA or 1-800-688-8408 Canada
and ask for part number 74004458 - halogen bulb.
To Replace Oven Light Bulb:
1. Disconnect power to the range.
2. When oven is cool, use fingertips to grasp edge of bulb cover.
Pull out and remove.
3. Carefully remove old bulb by pulling straight out of ceramic
base.
4. To avoid damaging or decreasing the life of the new bulb, do
not touch the bulb with bare hands or fingers. Hold with a
cloth or paper towel. Push new bulb prongs straight into
small holes of ceramic base.
5. Replace bulb cover by snapping into place.
6. Reconnect power to range. Reset clock.
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CAUTION
ANTI-TIP BRACKET
ANTI-TIP BRACKET
LEVELING LEG
LEVELING LEG
CAUTION