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Product Information for Domestic Electric Hobs Compliant to Commission Regulation (EU) No
Model identification
Type of hob:
Number of cooking
zones and/or areas
Heating technology
(induction cooking
zones and cooking
areas, radiant
cooking zones, solid
plates)
For circular cooking zones or areas:
diameter of useful surface area per
electric heated cooking zone, rounded to
the nearest 5mm
For non-circular cooking zones or areas:
length and width of useful surface area
per electric heated cooking zone or area,
rounded to the nearest 5mm
zones
areas
Induction cooking
zones
Induction cooking
cooking areas
radiant cooking
zones
solid plates
66/2014
Position
Symbol
Rear left
Rear central
Rear right
Central left
Central
central
Central right
Front left
Front central
Front right
Rear left
Rear central
Rear right
Central left
EN-20
Value
CH64CCTT
Electric Hob
4
X
Ø
16,5
Ø
-
Ø
20,0
Ø
-
Ø
-
Ø
-
Ø
20,0
Ø
-
Ø
16,5
L
-
W
L
-
W
L
-
W
L
-
W
Unit
cm
cm
cm
cm
cm
cm
cm
cm
cm
cm
cm
cm
cm
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