USA
Cooking with the Grill
Tables and suggestions – Microwave + Grill
The microwave + grill function is ideal for
cooking quickly and, at the same time,
browning foods. Furthermore, you can also
grill and cook cheese covered food.
Food
Cheese topped
pasta
Cheese topped
potatoes
Lasagna
Grilled cream
cheese
2 fresh chicken legs
(grilled)
Chicken
Cheese topped
onion soup
Before using a dish in the microwave oven
make sure that it is suitable for microwave
use. Only use dishes or containers that are
suitable for microwave use.
The dish to be used in the combined function
must be suitable for microwave and grill use.
See the section on types of ovenware!
Keep in mind that the figures given are merely
indicative and can vary as a function of the
initial state, temperature, moisture and type of
food.
Quantity (oz.)
17
28
approx. 28
approx. 17
7 each
Low and wide
approx. 35
2 x 7 oz. cups
The
microwave
simultaneously. The microwave cooks and the
grill toasts.
Power
Dish
(Watt)
Low dish
Low dish
Low dish
Low dish
Low dish
dish
Soup bowls
If the time is not enough to brown the food
well, put it under the grill for another 5 or 10
minutes.
Please follow the standing times and don't
forget to turn the meat pieces.
Unless indicated to the contrary, use the
turntable plate for cooking.
The values given in the tables are valid when
the oven cavity is cold (it is not necessary to
pre-heat the oven).
29
and
the
Time (min.)
400
12-17
600
20-22
600
15-20
400
18-20
400
10-15
400
35-40
400
2-4
grill
work
Standing
time (min.)
3-5
3-5
3-5
3-5
3-5
3-5
3-5