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Note: Please pre-heat your oven before cooking. You can use the time as the pre-heating period
until the heating lamp (4) turns off.
It is recommended not to load the provided trays with more than 2 Kg of food.
Maintenance
GB
Disconnect the plug from the socket and let the appliance cool down well before cleaning it.
Never use abrasives, abrasive sponges or chemical solvents.
- In order to clean the appliance, use a soft or slight damp cloth. Do not use very wet substances,
liquids or cloths to prevent water from entering into the appliance and irreparably damaging it.
- Clean the inside of the oven after each use with a damp sponge.
NEVER IMMERSE THE APPLIANCE INTO THE WATER.
Cleaning the accessories
Wash the baking tin (5), the grill (6), the rotisserie (9), the tong for baking tin/grill (7) and the round
tray (8) with warm water and dishwashing detergent. Do not wash in the dishwasher.
Do not use abrasive products, chemical solvents or abrasive sponges.
Steam cleaning
:
This allows cleaning of the dirt that is softened by the steam occurred inside the oven without using
chemicals.
Remove all accessories from the oven. Put 2 glasses of water on the tray, and place the tray to the
bottom shelf.
Bring the thermostat to steam cleaning mode, set the timer to 30 minutes and bring the function
knob to heating below mode.
After operating the oven for 30 minutes, open the door and wipe the inner surface of oven with a
damp cloth.
WARNING - the surfaces may be hot.
Inner light:
Before replacing the light bulb, disconnect the appliance from the power supply and wait for
it to cool completely.
ATTENTION: the bulb may be hot.
Remove the protection cover by unscrewing it counterclockwise and replace the bulb with one
having the same technical characteristics shown on it:
- E14, 230VAC, MAX 18W, suitable for temperatures ≥ 300°C.
- G9, 230VAC, MAX 18W, suitable for temperatures ≥ 300°C.
Replace the lid by screwing it clockwise.
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