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How to use the hand blender
The hand blender is perfectly suited for preparing dips, sauces, soups,
mayonnaise and baby food as well as for mixing and milkshakes.
1. Press the blender stick on the motor unit until it locks.
2. Immerse the blade guard completely in the ingredients. Then press the
-
switch (
3. Move the appliance slowly up and down and in circles to blend the
ingredient.
4. Unplug then press the ejection button to remove blender stick after use.
You can use the hand blender in the measuring beaker and just as well in any
other vessel.
Important:
Short-time operating. Use the appliance for no longer than 1
minutes and leave it cool down for at least 1 minute before using again.
Chopper
The chopper is intended for chopping ingredients such as nuts, meat, onions,
hard cheese, boiled eggs, garlic, herbs, dry bread etc.
The blades are very sharp! So be very careful when handling the blade unit. Be
especially careful when you remove the blade unit from the chopper bowl,
when you empty the chopper bowl and during cleaning.
1. Put the chopper blade unit in the chopper bowl.
2. Put the ingredients in the chopper bowl.
3. Put the coupling unit onto the chopper bowl.
4. Fasten the motor unit onto the chopper bowl.
5. Pressing the normal or turbo speed button to switch the appliance.
If the ingredients stick to the wall of the chopper bowl, loosen them by adding
liquid or using a spatula. Always let the appliance cool down after chopping
meat.
Instructions for use
) or switch ( ═ TURBO).
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