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Les langues disponibles
Grilling with the spit or kebab set
By pressing the
buttton you can grill using
the roasting spit. Dishes are warmed using
radiant heat from the combined grill and
baking element. The thermostat also regulates
the grill. Consequently the element should
light up red from time to time but not
continuously. Dishes get a crunchy brown
crust.
Placing the grill set
P
F
L
Put the food on the spit (L) and secure it so
I
that it is firmly attached and evenly
distributed using the hooks (F). See fig. 8.
I
Push the rotary spit into the opening (P) of
the coupling and lay it at the front in the
hook (G).
Slide the rack with grill spit into the oven.
I
Ensure that the drive shaft (K) falls into the
opening of the grill motor.
Place a baking plate with a little bit of
I
water under the rotary spit.
Type NF930
You use the function control knob to set the
temperature or settings. The temperature
K
range is continuous.
Press the oven lighting knob
light comes on.
G
The gas oven
The air in the oven is heated by the gas
burner. The temperature can be continuously
fig. 8 - NF925
adjusted.
Igniting the oven burner
Turn the oven knob anti-clockwise to maximum
(see fig. 9) and press the ignition knob
same time. Sparks will appear above the burner
which will now self-ignite. After this happens
the temperature can be continuously adjusted.
Grilling
By pressing
element.
Always grill with a closed oven door.
fig. 9 - NF930
. The oven
knob, you switch on the grill
at the
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