Deep Tray
The deep tray is used to cook stews. To
locate the tray correctly in the cavity, put
it on any rack and push it to the back.
CLEANING AND MAINTE-
NANCE OF YOUR OVEN
CLEANING
Before cleaning your oven, be sure that
all control buttons are off and your ap-
pliance is cooled off. Unplug the appli-
ance.
Do not use cleaning materials con-
taining particles that might scratch the
enamelled and
painted parts of your oven. Use cream
or liquid cleaners, which do not contain
harsh abrasive particles. Do not use
caustic creams, abrasive cleaning pow-
ders, rough wire wool or hard tools be-
cause they might damage the surfaces.
Your stove's enamel could be damaged
if excess liquids that overflow burn. Im-
mediately clean up any liquid that has
overflowed. Do not use steam cleaners
to clean the oven.
Cleaning the interior of the
oven
Make sure to unplug the oven before
cleaning it. You will obtain best results
if you clean the oven interior while it is
slightly warm. Wipe your oven with a
soft piece of cloth dampened with soap
and water after each use. Then wipe it
again, this time with a damp cloth, and
wipe it dry. A complete cleaning using
dry and powder type cleaners. For prod-
uct with catalytic enamel frames, the
rear and side walls of the inner frame
do not require cleaning. However, de-
EN -16-