Publicité
Compartment specifications:
Compartment type
Target
temperature(°
C) (x)
Pantry
-
Wine Storage
-
Cellar
-
Fresh-food
-
Chill
-
0-star or Ice-
-
making
1-star
-
2-star
-
3-star
-
4-star
-18
2-star section
-
Variable
temperature
-
compartment
The sum of the
volumes of the
chill
compartment(s
-
) and the
unfrozen
compartment(s
) (dm
3
or l) (x)
The sum of the
volumes of the
frozen
-
compartment(s
) (dm
3
or l) (x)
Compartment parameters and values
Com-
Freezing
Thermody
partment
capacity
volume
(kg/24 h)
parameter
(dm
3
or l)
(x,x)
(rc) (x,xx)
(x,x)
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
99,0
4,5
-
-
-
-
-
-
99
-
22
NC
MC
namic
(x)
(x,xx)
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
2,10
138
0,15
-
-
-
-
-
-
-
-
-
-
-
-
Defrost factor
Built-in factor
(Ac)
(Bc)
(x,xx)
(x,xx)
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
1,00
1,00
-
-
-
-
-
-
-
-
Publicité
