Publicité
OPERATING YOUR FREEZER
Leave the tray to cool for 3 hours.
Return the food to the freezer.
TIP: Occasional defrosting only takes a few hours. Leaving the doors open will speed up the
process. Similarly, putting hot (not boiling) water on the ice will help it melt.
CAUTION: Scraping the ice could damage the unit.
12
Publicité
