Royalty Line AF-3.1 Mode D'emploi page 17

Steak
Pork chops
Hamburger
Frozen fish fingers
Cup cake
Tips for cooking
1. Smaller ingredients usually require a slightly shorter preparation
time than larger ingredients.
2. A larger amount of ingredients only requires a slightly longer
preparation time, a smaller amount of ingredients only requires a
slightly shorter preparation time.
3. Shaking smaller ingredients halfway through the preparation time
optimises the end result and can help prevent unevenly fried
ingredients.
4. Add some oil to fresh potatoes for a crispy result. Fry your
ingredients in the airfryer within a few minutes after you added
the oil.
5. Do not prepare extremely greasy ingredients such as sausages in
the airfryer.
6. Snacks that can be prepared in an oven can also be prepared in
the airfryer.
7. The optimal amount for preparing crispy fries is 500 grams.
8. Use pre-made dough to prepare filled snacks quickly and easily.
Pre-made dough also requires a shorter preparation time than
home-made dough.
9. You can also use the airfryer to reheat ingredients. To reheat
ingredients, set the temperature to 150°C for up to 10 minutes.
100-500 8-15
100-500 10-20
100-500 7-14
100-400 6-12
5 units 15-18
Turn over if needed
180
180
Turn over if needed
add ½ spoon of oil
180
add ½ spoon of oil
200
200