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MIA HF 5085 Mode D'emploi page 25

Friteuse à air chaud avec tiroir de cuisson et panier à friture

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Carefully pull the pan out of the air fryer.
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Put the ingredients in the basket.
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Note: Never exceed the MAX markings in the basket as this could affect
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the quality of the end result.
Slide the pan back into the air fryer properly.
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Never use the pan without the basket in it. If the pan is not fixed into the
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air fryer properly, the appliance won't work!
Caution: Do not touch the pan during and some time after use, as it
gets very hot. Only hold the pan by the handle.
Turn the temperature control knob to the required temperature.
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To switch on the appliance, push the On/Off button. Select the required
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cooking time and the required cooking-temperature at the time- and
temperature buttons.
Push the On/off button again to start the operation.
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The power-on light and the heating-up lights go on and flash until the
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required temperature is reached.
The timer starts counting down the set preparation time.
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During the hot air frying process, the heating-up light comes on and goes
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out from time to time. This indicates that the heating element is switched
on and off to maintain the set temperature.
Excess oil from the ingredients is collected on the bottom of the pan.
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The appliance turns off automatically when the set preparation time
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has elapsed and the timer has reached the "off" position.
You can also switch off the appliance manual to check on food or for
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example to shake the food during the cooking process. To do this, turn the
temperature control knob to "off"
Check if the ingredients are ready. If the ingredients are not ready yet,
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simply slide the pan back into the appliance and set the timer to a few
extra minutes.
To remove small ingredients (e.g. fries), press the basket release button
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and lift the basket out of the pan.
Do not turn the basket upside down with the pan still attached to it,
as any excess oil that has collected on the bottom of the pan will leak
onto the ingredients.
After hot air frying, the pan and the ingredients are hot. Depending
on the type of the ingredients in the air fryer, steam may escape from
the pan.
After hot air frying, the pan and the inside metal cover are hot, avoid
to touch is needed.
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