Klarstein Hudson Mode D'emploi page 25

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OPERATION
Before first Use
Before using the appliance for the first time, wash the interior and all internal accessories
with lukewarm water and some neutral cleaner so as to remove the typical smell of a
brand new product, then dry thoroughly. Important: Do not use strong detergents or
abrasive cleaners as they will damage the surfaces.
Temperature Setting
• Plug on your appliance. The internal
temperature is controlled by a thermostat.
There are 6( 8) settings. 1 is the warmest
setting and 5 (7) is coldest setting and 0 is
off.
• The appliance may not operate at the correct
temperature if it is in a particularly hot or if
you open the door often.
Cooling Food
• Do not store warm food or evaporating liquids in the refrigerator.
• Cover or wrap the food, particularly if it has a strong flavor.
• Position food so that air can circulate freely around it.
Meat (all types)
Cooked foods, cold
dishes, etc.
Fruit and vegetables
Buller and cheese
Milk bottles
Bananas, potatoes,
onions and garlic
• Wrap in polythene bags and place on the glass
shelf above the vegetable drawer. For safety, store
in this way only one or two days at the most.
• These should be covered and may be placed on
any shelf.
• These should be thoroughly cleaned and placed in
the vegetable crisper (pull-out drawer).
• These should be placed in special airtight containers
or wrapped in aluminium foil or polythene bags to
exclude as much air as possible.
• These should have a cap and should be stored in the
bottle rack on the door.
• If not packed, must not be kept in the refrigerator.
EN
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