Bartscher A150.513 Mode D'emploi page 26

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Now the rice cooker is ready for the cooking and keeping warm of rice.
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Before filling in the rice place the burnt-proof pad
(scorch protection) on the bottom of the inner pot.
Make sure the distance piece stays at the bottom
while filling in the water.
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Measure off the amount of rice via the provided measuring cup and wash it in a
separate bowl.
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You may only cook a maximum amount of six cups of rice at time.
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Fill in the washed rice into the inner pot of the rice cooker and add the appropriate
amount of water (see chart beneath).
CAUTION!
The top water mark must not be exceeded!
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Place the inner pot into the outer pot and carefully turn it to the left and the right in
order to ensure that it is placed properly on the heating surface which is inevitable
for good heat transmission.
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Flap down the lid until the safety bracket snaps into the lock via a "click".
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Connect the power plug to the socket.
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Press down the ON/OFF switch. The red indication „COOKING" lights up.
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After completion of rice cooking the device is switched off automatically and the
green indication „KEEP WARM" lights up.
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Keep the lid shut for further 15 minutes in order to ensure the rice has been cooked
properly.
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The rice cooker automatically keeps warm the rice. When the temperature in the
inner pot decreases the red indication „COOKING" flashes up again and indicates
the continuation of the warm-keeping process. If this is not desired just pull the plug
out of the socket.
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Pull the power plug out of the socket after every use as otherwise the warm-
keeping process is continued. As soon as the plug is connected to the power socket
the warm-keeping function is engaged.
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