Waves IC-201930 Mode D'emploi page 3

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DESIGN
BEFORE YOU USE YOUR ICE CREAM MAKER
Remove all literature and packing materials form inside the ice cream maker. Wash the
Freezer Canister, Cover, and paddle in warm, soapy water .be sure to rinse and dry all parts
thoroughly. DO NOT IMMERSE MOTOR UNIT IN WATER .To clean, wipe with a damp cloth.
FREEZING THE FREEZER CANISTER
The most important step in making frozen desserts is to make sure the Freezer Canister is
properly frozen .your ice cream Maker features a double insulated bowl and requires
thorough freezing .For best results, The Canister should be wrapped in a plastic bag and
placed upright in the back of your freezer, where the temperature is the coldest. Wrapping
your Canister in a plastic bag will guard against freezer burn. The length of time necessary to
properly freeze the Canister will depend on how cold the freezer temperature is.
As there is liquid in between the canister walls, shake the canister to check the ideal freezing
condition; you should not hear any liquid moving within the walls.
NOTE: Continually storing the freezer Canister in the freezer allows you the flexibility to make
your favorite frozen dessert at a moment's notice.
FREEZER TEMPERATURE
‐30℃
‐25℃
‐18℃
‐15℃
HOW TO USE YOUR ICE CREAM MAKER
Model IC‐201930 can make up to 1 1/2 liter of ice cream. Due to an increase in volume during
preparation, the Maximum amounts must not exceed 1 liter of liquid, and if using your own
recipes, adapt the volume of mixture to these amounts.
1. Make sure unit switch is in off position.
2. To assemble the ice cream maker, slide the Motor unit onto the cover until it locks in
place, two tabs underneath will "click" into place.
3. Insert paddle extender into Motor Unit opening.
APPROX.MIN.FREEZING TIME
8‐9 hours
12‐13 hours
20‐22 hours
24 hours or more
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