ARIETE bon cuisine 300 Mode D'emploi page 12

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Recipes/quantities
Meat roasts (1 Kg)
Roast fish (1 Kg)
Baked vegetables (500 g)
Brochettes, sausage, chopped meats (500 g)
Wrapped meat, vegetables and fish (500 g)
Meat, vegetable, fish gratin (500 g)
Oven-baked pasta (1 Kg)
Bread, pizza and focaccia (500 g)
Cakes, pastries (500 g)
Biscuits, small pastries (200 g)
Degrees
200°-230°
190°-210°
190°-210°
190°-210°
190°-210°
230°
200°
230°
170°-180°
170°
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Times Funct.
60-80 min.
30-40 min.
30-40 min.
30-45 min.
30-45 min.
20-30 min.
20-30 min.
20-35 min.
25-40 min.
10-15 min.
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