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Les langues disponibles
INDEX
1 IMPORTANT SAFETY AND ENVIRONMENTAL HANDLING DIRECTIONS
1.1 For your safety ..................................................................................................................................................................... 4
1.2 Important information when using the appliance. ..................................................................................................... 4
1.3 Caring for the environment ............................................................................................................................................... 5
1.4
Cleaning, sanitization and maintenance of the ice and/or water dispenser (if present) .............................. 5
1.5 Warning and danger ........................................................................................................................................................... 6
2 INSTALLATION
2.1 Installation.......................................................................................... ........................ ....................................................................8
2.2 Connection to Connection to the water system .......................................................................................................... 8
2.3
Connection to the electrical power supply .................................................................................................................. 8
3 BEFORE STARTING
3.1 Know your appliance ......................................................................................................................................................... 9
3.2 Main components. ............................................................................................................................................................. 10
3.3 Electric Control ................................................................................................................................................................... 11
3.4 Main control panel ............................................................................................................................................................. 11
4 BASIC OPERATIONAL OF THE APPLIANCE
4.1 Turning the appliance on and off. ............................................................................................................................... 12
4.2 How to adjust the temperature for different requirements .................................................................................. 13
4.3 Information signals of warning messages on the display ................................................................................. 14
5 CUSTOMIZE FUNCTIONS AND SETTINGS
5.1 Functions. ............................................................................................................................................................................. 15
5.2 Settings. ................................................................................................................................................................................ 20
6 INTERNAL LAYOUT
6.1 Internal layout (positioning, adjustment, removal). ............................................................................................. 26
7 ACTIVATION AND USE OF THE ICE MAKER
7.1 Activation and use of the Ice Maker. ............................................................................................................................ 27
7.2 Water filter for freezer column Ice Maker. ................................................................................................................ 27
7.3 Filter Cartridge Replacement. ....................................................................................................................................... 28
8 LIGHTING
8.1 Lighting
.
................................................................................................................................................................................ 29
9 FOOD STORAGE
9.1 General directions ............................................................................................................................................................. 29
9.2 How to best preserve food quality ............................................................................................................................... 30
10 CARE AND CLEANING
10.1 Care and Cleaning ............................................................................................................................................................. 30
10.2 Internal Cleaning ............................................................................................................................................................... 31
10.3 Cleaning of the toe kick cover and condenser .......................................................................................................... 31
11 TROUBLESHOOTING GUIDE
11.1 Troubleshooting guide .................................................................................................................................................... 32
11.2 Error messages appearing on the display ................................................................................................................ 34
12 LIMITED WARRANTY STATEMENT
EN
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9
12
15
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29
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