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Les langues disponibles
F00037E60CP
2005.03.03
Recipe
Oatmeal
Omelette
(NN-S625 only)
Beverages
(NN-S615/S635)
Soup
(NN-S625 only)
Bacon (slice)
(NN-S615/S635)
Potatoes
Fresh Vegetables
Frozen Vegetables
Rice
(NN-S635 only)
Frozen Entrées
Frozen Pizza (single)
(NN-S625/S635)
Frozen Dinners
(NN-S625 only)
All manuals and user guides at all-guides.com
14:44
Page 21
Auto Cook Chart
Serving/Weight
0.5, 1 cup
Place inside a microwave safe serving bowl with
(40, 80 g)
no cover. Follow manufacturers' directions for
preparation.
2, 4 eggs
Follow Basic Omelet recipe on page 20.
1, 2 cups
This feature allows you to reheat 1 cup (250 ml) or
(250, 500 ml)
2 cups (500 ml) of room temperature beverages
without setting power and time.
NOTE:
1.Use a microwave safe cup.
2.Heated liquids can erupt if not mixed with air. Do
not heat liquids in your microwave oven without
stirring before and halfway through heating.
3.Care must be exercised not to overheat liquids
when using the Beverage feature. It is programmed
to give proper results when heating 1 cup (250 ml)
or 2 cups (500 ml) of liquid, starting from room
temperature. Overheating will cause an increased
risk of scalding, or water eruption. Refer to page 3,
item 18.
1 - 2 cups
Pour soup into a microwave safe serving bowl. Do
(250 - 500 ml)
not cover. Stir after cooking.
4 slices (90-110 g)
Place slices of bacon on top of paper-towel-lined
(3.2-4 oz)
microwave safe dish. Cover the bacon with another
6 slices (135-165 g) paper towel. Time may vary by brand and weight. If
(4.8-5.8 oz)
bacon is not cooked to your liking, continue to heat
10 slices (230-270 g) by manually adding more time.
(8.1-9.5 oz)
14 slices (330-370 g)
(11.6-13 oz)
1, 2, 3, 4 pieces
Pierce each potato with a fork 6 times spacing
(6 - 8 oz. each)
around surface. Place potato or potatoes around the
(170 - 225 g)
edge of paper-towel-lined glass tray (Turntable), at
least 2.5 cm (1-inch) apart. Do not cover. Turn over
after 2 beeps. Let stand 5 minutes to complete
cooking.
110, 225, 340, 450 g All pieces should be the same size. Wash thoroughly,
(4, 8, 12, 16 oz.)
add 1 tbsp of water per
cover with lid or vented plastic wrap. Do not salt/butter
until after cooking.
170, 300, 450 g
Wash thoroughly, add 1 tbsp of water per 1/2 cup of
(6, 10, 16 oz.)
vegetables, and cover with lid or vented plastic wrap.
Do not salt/butter until after cooking. (Not suitable for
vegetables in butter or sauce.) After 2 beeps, stir or
rearrange.
0.5, 1, 1.5 cups
Place rice with hot tap water in a microwave-safe
(110, 220, 335 g)
casserole dish. Cover with lid or vented plastic wrap.
Let stand 5 to 10 minutes before serving.
225, 300, 600, 900 g Follow manufacturers' directions for preparation.
(8, 10, 20, 32 oz.)
After 2 beeps, stir or rearrange. Be careful when
removing the film cover after cooking. Remove
facing away from you to avoid steam burns.
If additional time is needed, continue to cook
manually.
110, 225 g
Follow manufacturers' directions for preparation.
(4, 8 oz.)
Add more cooking time if needed.
300 - 450 g
Follow manufacturers' directions for covering or
(11 - 16 oz.)
removing covers. Do not use frozen foods packaged
in foil trays.
19
Hints
1
/
cup of vegetables, and
2
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