Maintenance And Cleaning - Montiss KWM5794M Mode D'emploi

3. Leave the waffle cone on the accessory to dry (see Fig. 3).
Making waffle trays
1. Follow up the instructions 1 ‐ 10 in 'Making waffles'.
2. Fold the waffle over a glass or cup like in Fig. 4.
Take care: the waffle and the baking plates are hot! Use a heat resistant nylon or wooden
utensil or use oven gloves.
3. Leave the waffle tray on the glass to dry.
Recipe waffle batter
Ingredients:
150 grams butter
250 grams sugar
1/2 liter of lukewarm water
500 grams flour
1 knife point of cinnamon
2 eggs
Make a creamy batter of the butter, sugar and eggs. While stirring, add the other ingredients slowly
until the whole has become a smooth and slightly thick batter.
After use
Turn the device off by unplugging it. Let the device cool down entirely.
MAINTENANCE AND CLEANING
Note: never immerse the device and/or the power cord in water or other liquids.
Cleaning the device
1. Remove the plug from the plug‐socket and let the device cool down completely before
cleaning it.
2. Clean the device with a damp cloth.
Note: never use abrasives, bleaching agents or steel wool to clean the device. This could
cause damage to the material.
3. Clean the cone accessory in soapy water and let it dry thoroughly.
Fig. 3
Fig. 4
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