Black & Decker TOD3300SSC Guide D'utilisation Et D'entretien page 8

WA R M
1 . Place wire rack in the middle rack position .
2 . Set Temp selector knob to Warm position . The Bake indicator light will blink,
indicating the oven is on stand by .
3 . Turn the Temp knob to adjust to desired temperature .
4 . Turn the Time knob to set cook time on digital display .
5 . Place food on rack or in pan . Press the I/O (Start/Stop) button to begin
cooking . The digital display will count down while cooking, showing the time
remaining .
6 . There will be 2 audible beeps once the cooking cycle is complete . The digital
display will read "00" and the bake indicator light will blink to indicate standby
mode . After 60 seconds the unit will turn off .
7 . Open the oven door . Using oven mitts or pot holders, slide the rack out to
remove the food .
8 . Unplug appliance when not in use .
CA R E A N D CLEA N IN G
This product contains no user serviceable parts . Refer to service qualified
service personnel .
Cleaning
Important: Before cleaning any part, be sure the oven is off, unplugged, and cool .
Note: Do not allow food debris to accumulate in oven cavity . Do not use
aerosol or spray oven cleaners .
1 . Clean the glass door with a sponge, soft cloth, or nylon pad and dish soap and
warm water . Do not use a spray cleaner .
2 . Remove wire rack and bake pan; wash in hot water with dish soap . To remove
stubborn spots, use a polyester or nylon pad .
3 . Pull out crumb tray and dispose of crumbs . Wipe tray with a
damp cloth and dry thoroughly before placing back into the oven .
Note: The racks, are dishwasher safe. We recommend washing the bake pan
and crumb tray by hand with hot water and dish soap.
4 . Wipe the outside of the oven with a damp cloth or sponge . Dry thoroughly .
5 . Do not attempt to clean the heating elements . Any food that comes into
contact with the elements will burn off on its own .
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