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Les langues disponibles
1.- ºC / ºF button: To change the measuring unit
2.- TEMP button: To select the desired temperature
3.- TIME button: To programme the cooking time
4.- START button: To start the work cycle
5.- CANCEL button: To cancel the work cycle
6.- Current temperature indicator
7.- Selected temperature indicator
8.- Time indicator
9.- Heating indicator
10.- Liquid circulation indicator
1.- Select an adequate recipient for cooking the food.
2.- Place the portable Low-Temperature cooker on the edge of the recipient and adjust it to the
thickness of the recipient. Turn the knob (2) clockwise to reduce the distance and
anti-clockwise to increase the distance with the recipient.
3.- Pour water into the recipient and adjust the height of the portable Low-Temperature cooker,
taking into account that there should be enough water for the level to be between MIN and
MAX.
The usage height of the portable Low-Temperature cooker can be adjusted depending on the
height of the recipient and of the water we use in each case
To do that, press button (1) and move the cooker upwards or downwards to adjust to the
desired height.
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