Electrolux EOC69611 Notice D'utilisation page 33

Baking cakes
• The best temperature for baking cakes is
between 150°C and 200°C.
• Preheat the oven for approximately 10
minutes before baking.
• Do not open the oven door before 3/4 of
the set cooking time is up.
• If you use two baking trays at the same
time, keep one level empty between
them.
Cooking meat and fish
• Do not cook meat with weight below 1
kg. Cooking too small quantities makes
the meat too dry.
• To keep the red meat well cooked out-
side and juicy inside set the temperature
between 200°C-250°C.
• For white meat, poultry and fish set the
temperature between 150°C-175°C.
CARE AND CLEANING
Warning! Refer to "Safety information"
chapter.
• Clean the front of the appliance with a
soft cloth with warm water and cleaning
agent.
• To clean metal surfaces use a usual
cleaning agent
• Clean the oven interior after each use.
Thus you can remove dirt more easily
and it does not burn on.
• Clean stubborn dirt with a special oven
cleaner.
• Clean all oven accessories (with a soft
cloth with warm water and cleaning
agent) after each use and let them dry.
• If you have nonstick accessories, do not
clean them using an aggressive agents,
sharp edged objects or dishwasher. It
can destroy nonstick coating!
Cleaning the door gasket
• Regularly do a check of the door gasket.
The door gasket is around the frame of
the oven cavity. Do not use the appliance
if the door gasket is damaged. Contact
the Service Centre.
• To clean the door gasket refer to the
general information about the cleaning.
All manuals and user guides at all-guides.com
• Use a dripping pan for very fatty food to
• Leave the meat for approximately 15 mi-
• To prevent too much smoke in the oven
Information on acrylamides
Important! According to the newest
scientific knowledge, if you brown food
(specially the one which contains starch),
acrylamides can pose a health risk. Thus,
we recommend that you cook at the lowest
temperatures and do not brown food too
much.
Pyrolytic cleaning
With the Pyrolytic function, you can clean
the oven using pyrolysis. Set the function in
the Cleaning Menu .
Important! Before pyrolytic cleaning,
remove all the removable parts (the shelf
support rails, the accessories, etc.) from the
appliance.
1. Activate the appliance.
2. Touch
3. Touch
4. Touch " + "/" - " to set the duration for
5. Touch OK to confirm
prevent the oven from stains that can be
permanent.
nutes before carving so that the juice
does not seep out.
during roasting, add some water into the
dripping pan. To prevent the smoke con-
densation, add water each time after it
dries up.
Warning! The appliance becomes very
hot. There is the risk of burns.
or to select Cleaning
Menu . Touch OK to confirm.
or to select Pyrolytic .
Touch OK to confirm.
Pyrolytic :
- LIGHT -for a low degree of dirt (2:15);
- NORMAL -for a medium degree of
dirt (2:45);
- INTENSE -for a high degree of dirt
(3:15)
The oven lamp does not operate. When
the oven reaches pre-set temperature,
the door locks .
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