Cleaning And Maintenance - Proline PMO19 Manuel D'utilisation

CLEANING AND MAINTENANCE

Unplug the appliance and allow it to cool before cleaning.
Do not immerse the appliance in water. All surfaces can be cleaned with a clean
damp cloth.
Clean the interior chamber with a clean damp cloth.
Wash the bake rack and bake tray in warm soapy water. Rinse and dry thoroughly.
Never use abrasive or chemical cleaning agents.
Surfaces in contact with food should be cleaned regularly to avoid cross
contamination from different types of food, the use of a damp cloth is advisable
when dealing with surfaces that come into contact with food.
Correct food hygiene practices should always be followed at all times to avoid
possibility of food poisoning /cross contamination.
Dry all parts and surfaces thoroughly before use.
Make sure that all parts and surfaces are completely dry before plugging in the
appliance.
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