Before First Use; General Usage - all-clad 9100021342-02 Guide D'utilisation

• Carefully unpack the skillet.
• Rinse both the skillet base and glass lid in warm, soapy water. Rinse well and dry thoroughly.
Note: The glass lid is immersible and top-shelf dishwasher safe.
Make sure temperature control probe is removed before cleaning.
1. Place your Electric Skillet on a clean, dry surface.
2. Make sure the temperature control dial is facing upward and is on the OFF position. Insert the probe into the
receptacle located on the side of the unit.
3. Plug cord into an electrical outlet.
4. Turn temperature control dial to desired setting (see recommendation for temperature settings in the chart on
page 9). The indicator light will go on.
5. Your Electric Skillet will preheat for approximately 3 to 10 minutes, depending on the desired temperature
setting. For faster heat-up, you can place the glass lid on top of the skillet.
6. Once the indicator light goes off, you are ready to cook.
7. Place food in the skillet.
Note: After preheating, do not leave the skillet on without any food inside. Over time, this can damage the pan.
Note: The indicator light will flicker between on and off while cooking, as the heater cycles throught to maintain
a consistant temperature.
8. Cook food as directed or until desired results are achieved.
9. After use, turn the temperature control dial to the OFF position and unplug your skillet. Wait for your appliance
to completely cool down before cleaning it.
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B E F O R E F I R S T U S E
G E N E R A L U S A G E