Cleaning And Maintenance; Safety Information; Cleaning; Troubleshooting - CASO DESIGN FW2000 Mode D'emploi

18 Cleaning and Maintenance

This chapter provides you with important notices with regard to cleaning and maintaining
the device. Please observe the notices to prevent damages due to cleaning the device
incorrectly and to ensure trouble-free operation.

18.1 Safety information

Please observe the safety instructions, before cleaning your device
► Unplug the device when not in use and before any cleaning.
► The motor unit with power cord (1), the snake (8), the head tube (7), the fixing ring (12)
and the hopper plate (6) should not be placed in the dishwasher.
► The blade (9) is really sharp. Handle it with care.

18.2 Cleaning

Remove meat and dough residues from the head tube
by mincing a piece of bread.
Turn of the power and unplug the power cord.
Rmove the pusher (5) and hopper plate (6).
l) Loosen the fixing ring (12) and remove all parts out of
head tube (7)
m) Turn the locking handle (3) to horizontal position and
remove the head tube (7) from tube inlet (4).
Wash all parts that were in contat with food in hot soapy
water. Clean all parts immediately after use. Clean the
parts with hot water and dry them immediately after use.
You can clean the pusher (5), blade (9), cutting plates
(10, 11, 15), sausage accessory (13) and dough
accessory with patter (14) in the dishwasher. Lubricate
the blade and cutting plate with vegetable oil.
► Please take care that the small parts does not disappear in the dishwasher.

19 Troubleshooting

This chapter provides you with important notices with regard to operating the device.
Observe the following notices to avoid dangers and damages:
Attention
Warning the blade is sharp. Danger of injury
Please note
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