Team kalorik TKG AFO 2001 Mode D'emploi page 8

MAINTENANCE AND CLEANING
Before cleaning, always unplug the appliance and let it cool down totally.
• The inner and outer surfaces of the electric oven, baking trays and baking nets can
be cleaned with a damp soft cloth or sponge with a neutral detergent.
• Do not use hard brushes to avoid damaging the inner surface of the oven and the
protective layers of the baking tray and baking net.
• Do not use toxic and corrosive cleaning agents such as gasoline, thinners, or polish.
• The cleaned parts must be wiped dry before starting the appliance again.
• Be careful and never let water penetrate inside the control panel or the heat
dissipation holes on the side.
• Do not clean the heating elements.
Never immerse in water or any other liquid.
PROTECTION OF THE ENVIRONMENT – DIRECTIVE 2012/19/EU
In order to preserve our environment and protect human health, the waste electrical and
electronic equipment should be disposed of in accordance with specific rules with the
implication of both suppliers and users. For this reason, as indicated by the symbol
the rating label or on the packaging, your appliance should not be disposed of as unsorted
municipal waste. The user has the right to bring it to a municipal collection point performing
waste recovery by means of reuse, recycling or use for other applications in accordance
with the directive.
ERP DECLARATION – REGULATION 1275/2008/EC
We, Team Kalorik Group SA/NV, hereby confirm that our product meets the requirements
of regulation 1275/2008/EC. Our product does not dispose of a standby mode as this
product switches off completely immediately after the operation is finished and as a
consequence does not consume electricity!
The user manual is by simple request also available in electronic format from the after-
sales service (see warranty card).
TKG AFO 2001 8
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