How To Operate - Homecraft HCRBW7SS Consignes Et Recettes

HOW TO OPERATE

1. Before first use, wipe down all surfaces with a damp, non-abrasive
cloth. Remove all protective paper and wrapping.
2. Find a dry, level surface near an electrical outlet.
3. Preheat the appliance by closing the lid and plugging into an electrical outlet.
The indicator light will illuminate when knob is turned on (9 different temperature
settings), signaling that the unit is heating up. The "0" means it's off.
4. Prepare your ingredients while the appliance is preheating.
5. Raise the lid using the handle. Use an oven mitt or pot holder to prevent accidental burns.
6. Spray the upper and lower cooking surfaces with a non-stick cooking spray or lightly coat
with a small amount of vegetable oil.
NOTE: The oil helps protect the non-stick quality of the cooking surfaces.
7. Carefully pour batter into the center of the lower cooking surface .
NOTE: The amount of waffle batter needed may vary based on the recipe
or brand of batter mix used. Do not allow the batter to overflow.
8. Close the lid using the handle and allow to cook.
NOTE: Cooking time will vary based on the recipe or brand of batter mix used.
CAUTION: Steam may release from appliance during cooking. For your
safety, avoid contact with steam as it is very hot and can cause burns.
9. Once waffle is cooked to your preference, raise the lid using the handle. Remove the waffle
using a heat-resistant nylon, silicone or wooden cooking utensil.
NOTE: Do not use metal utensils, as they may scratch and damage the cooking surfaces.
10. If cooking more than one batch in a session, be sure to lower the lid in
between batches to maintain the proper cooking temperature.
11. As soon as you are finished cooking, unplug appliance and allow to cool.
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