Alecto BW-70 Mode D'emploi page 2

NL GEBRUIKSAANWIJZING................................................ 3
FR MODE D'EMPLOI ........................................................... 6
D B
EDIENUNGSANLEItUNG
GB USERS MANUAL ............................................................ 12
E
xamplEs of hEating timEs
W (30
arming milk
S (t=0):
tARt MILK
t+2 , = 20°C
MIN MILK
t+4 , = 26°C
MIN MILK
t+6 , = 30°C
MIN MILK
t+8 , = 32°C
MIN MILK
t+10 , = 33°C
MIN MILK
W (125 CC)
arming food
S (t=0):
tARt FOOD
t+3 , = 21°C
MIN FOOD
t+5 , = 25°C
MIN FOOD
t+10 ,
MIN FOOD
t+12 ,
MIN FOOD
t+14 ,
MIN FOOD
t+15 ,
MIN FOOD
s s (
Emi tErilizE
S (t=0):
tARt WAtER
t+3 ,
MIN WAtER
t+6 ,
MIN WAtER
t+9 ,
MIN WAtER
t+12 ,
MIN WAtER
t+15 ,
MIN WAtER
t+18 ,
MIN WAtER
...................................................... 9
:
l)
m
= 13°C,
KNOB SEt tO POSItION
= 16°C,
KNOB SEt tO POSItION
= 34°C
= 40°C
= 45°C
= 50°C
,
boiling mEthod
= 21°C,
KNOB SEt tO POSItION
= 45°C
= 68°C
= 82°C
= 87°C
= 90°C
= 90°C
100 l
With m of WatEr
2
:
:
)
MAX: