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oven.
4.
Do not place the oven where heat, moisture, or high humidity are
generated, or near combustible materials.
5.
For correct operation, the oven must have suf cient air ow. Allow
20cm of space above the oven, 10cm at back and 5cm on both
sides. Do not cover or block any openings on the appliance. Do
not remove feet on which oven stands.
6.
Do not operate the oven without glass tray, roller support, and
shaft in their proper positions.
7.
Make sure that the power supply cord is undamaged and does not
run under the oven or over any hot or sharp surface.
8.
The socket must be readily accessible so that it can be easily
unplugged in an emergency.
GROUNDING INSTRUC TION
This appliance must be grounded. In the event of an electrical short
circuit, grounding reduces risk of electric shock by providing an escape
wire for the electric current.
W ARNING
Improper use of the grounding plug can result in
a risk of electric shock.
C onsult a quali ed electrician or serviceman if the grounding
instructions are not completely understood, or if doubt exists as to
whether the appliance is properly grounded, and either:
1. If it is necessary to use an extension cord, use only a 3-wire
extension cord that has a 3-blade grounding plug and a 3-slot
receptacle that will accept the plug on the appliance. The marked
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