CLEANING AND CARE
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Cookware with rough bottoms should not be used since these can scratch
the ceramic surface. The bottom of the cookware should be as thick and
flat as possible. Before use, make sure that cookware bottoms are clean
and dry.
Always place the cookware on the cooking zone before it is switched on.
If possible, always place the lids on the cookware. Bottom of the cookware
must not be smaller or larger than the cooking zones, they should be at the
proper size as indicated below.
CORRECT
FALSE
FALSE
FALSE
Before cleaning the cooktop, first disconnect from the electrical supply
Then ensure that there is no residual heat stored in the appliance. Vitroceramic
glass is very resistant to high temperature and overheating. If there is residual
heat stored in the appliance, ´H` is flashing in the zone
Display. In order
to avoid burns, let the appliance cool down.
CLEANING THE CERAMIC COOKTOP
.
Before you begin cleaning make sure that the cooktop is switched off.
Remove spillages and other types of encrustations.
Dust or food particles can be removed with a damp cloth.
If you use a detergent, please make sure that it is not abrasive, Do not use
abrasive cleaners or scouring powders as these can damage the ceramic
surface of the cooktop.
All traces of the cleaner must be removed with a damp cloth.
Dust, fat and liquids from food that has boiled over must be removed as
soon as possible.
If they are allowed to harden they become increasingly difficult to remove.
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