White&Brown Jazz MO 2630 Mode D'emploi page 25

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notice_MO2630-reso 23/12/05 11:08 Page 25
3. Set cooking time by pressing button.
4. Press to start, and LED will count down to
show running time.
You can change the cooking time during cooking.
6.CONVECTION/COMBINATION/GRILL/COMBINATION
A) CONVECTION/COMBINATION
C--- Convection, the convection unit will be activated during operation time. In this mode, hot air will
circulate throughout the oven cavity to brown and crisp foods quickly and evenly.
C1--- Combination of convection and microwave cooking. The marriage of these two cooking
methods produces juicy meats, as well as tender, flavourful poultry, all with just the right amount of
browning and crispness. Meats and poultry are better when cooked directly on the rack. A shallow
dish can be placed below the food if gravy is to be made from the drippings.
C2--- Same as above except more microwave cooking time. Which is suitable for cooking large size
poultry using the penetration ability of microwave.
TEMPERATURE SETTING
- Select operating temperature including 100°C,140°C,180°C 200°C 230°C.
- For defrosting, use 100°C.
- For baking, set the oven at 140 or180°C.
- For grill poultry, set at 180-230°C.
- In combination mode, the cooking temperature you set can't exceed 180°C as the oven cannot
be heated to the temperature higher than 180°C.
Example :To cook with convection function . at 180°C for 20 mins
Depress Display
1. Press the button consecutively to select
desired menu
2. Select the desired temperature by pressing
3. Press to confirm
4. Set the cooking time or preheating time.
In most case the oven has to be preheated to preset temperature before placing food in order to
achieve best result.
Press to set cooking time
Or you may skip this step. The oven would be well heated within the default preheating time 15 mn
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