White&Brown Jazz MO 2630 Mode D'emploi page 30

All manuals and user guides at all-guides.com
notice_MO2630-reso 23/12/05
DEFROST GUIDE
STEAKS CHOPS
- position the food with thinner parts in the centre in a single layer on a shallow dish. If pieces are
stuck together, try to separate them as soon as possible.
- when the oven Beeps, it is to prompt you to turn over the food.
- Press Instant/start to continue defrosting.
- After defrost time, stand covered with aluminium foil for 5-15 minutes.
MINCED BEEF
- Place frozen minced beef on a shallow dish.
- when the oven Beeps, it is to prompt you to turn over the food. Remove defrosted portions, turn
over.
- Press Instant/start to continue defrosting.
- After defrost time, stand covered with aluminium foil for 5-15 minutes.
ROAST MEAT (BEEF/PORK/LAMB)
- Shield the edges with foil strips.
- Place joint with lean side face upwards (if possible) on a shallow dish.
- when the oven Beeps, it is to prompt you to turn over the food.
- Press Instant/start to continue defrosting.
- After defrost time, stand covered with aluminium foil for 10-30 minutes.
POULTRY
- Remove from original wrapper. Shield wing and leg tips with food string.
- Place breast side down on a shallow dish.
- when the oven Beeps, it is to prompt you to turn over the food.
- Press Instant/start to continue defrosting.
- After defrost time, stand covered with aluminium foil for 15-30 minutes.
CHICKEN PIECES ( CHICKEN WINGS AND DRUMSTICK)
- Place chicken pieces on a shallow dish.
- when the oven Beeps, it is to prompt you to turn over the food.
- Press Instant/start to continue defrosting.
- After defrost time, stand covered with aluminium foil for 5-30 minutes.
11:08 Page 30
30