Cleaning chart
Use the following table to help you clean all parts of your cooktop.
PART
Control Knobs
Control Panel
Exterior Surfaces*
(excluding control panel)
Coil Elements
Chrome reflector bowls*
•
Light to moderate soil
•
Heavy to burned-on
soils
*When the cooktop is cool, remove all spills and clean. Food spills containing acids, such as
vinegar and tomato, may affect the finish.
CARING FOR YOUR COOKTOP
CLEANING METHOD
•
Soap and water
•
Dishwasher
•
Soap and water
•
Spray glass cleaner
•
Soap and water
•
Mild liquid cleaner
•
Spray glass cleaner
•
Non-abrasive plastic
scrubbing pad
•
Soap and water
•
Non-abrasive plastic
scrubbing pad
•
Dishwasher
•
Solution of 1/2 cup
ammonia to 1 gallon water
•
Non-abrasive plastic
scrubbing pad
•
Mild abrasive powdered
cleanser or commercial
oven cleaner
SPECIAL INSTRUCTIONS
•
DO NOT use steel wool or
abrasive cleaners.
•
Pull knobs straight away from
control panel.
•
Wash, rinse and dry with soft
cloth.
•
Wash, rinse and dry with soft
cloth.
•
Apply spray cleaner to paper
towel, do not spray directly on
panel.
•
DO NOT use abrasive or
harsh cleaners like chlorine
bleach, ammonia or oven
cleaners.
•
Wash, rinse and dry with soft
cloth.
•
Gently clean around the model
and serial plate; too much
scrubbing could remove the
numbers.
•
DO NOT clean or immerse in
water. Spatters and spills will
burn off.
•
Wash, rinse and dry with soft
cloth.
•
Soak bowls for 20 minutes,
then scrub with plastic pad.
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