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Cooking appliances should be positioned in a stable situation with the
handles (if any) positioned to avoid spillage of the hot liquids.
Surface are liable to get hot during use.
•
Do not operate any appliance with a damaged cord or plug, or after the
appliance malfunctions or has been damaged in any manner. Return the
appliance to service centre for examination, repair, or adjustment. If the
supply cord is damaged, it must be replaced by a qualified technician to
avoid a hazard.
•
The use of accessory attachments not recommended by the
manufacturer/distributor may cause fire, electrical shock or injury.
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Extreme caution must be used when moving a fryer containing hot oil or
other hot liquids. Always use hot pads when moving your heated deep
fryer.
Overview of the components
1. Restart button
2. Power Lamp
3. Heat Lamp
4. Thermostat
5. Frying basket
How to use your deep fryer
CAUTION: To prevent personal injury or property damage, inspect the cord set for
damage, or wear before each use. Do not use your product if it, its cord or heat
control has been damaged or it is not working properly.
Please remove protective film from the Deep fryer before attempting to use.
Filling the container with oil
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Never mix different oils and fats together.
•
Do not mix old and new oil together as this will only spoil the new oil in a short
time.
•
The oil can be stored in the fryer with the lid closed, which keeps it fresh and
clean, but the fryer must be unplugged from the socket.
•
Check the oil before each use, and make sure maximum oil level is not more than
maximum mark in the pot.
Instructions Manual
6.
Basket Handle
7.
Lid
8.
Heating element
9.
Oil/Fat container
10. Housing
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