Cleaning Your Soho Food Processor - West Bend SOHO SHFP100 Mode D'emploi

Hints for Preparing Foods for Chopping or Mixing
Fruits and vegetables
Meat, poultry and fish
Bread, crackers or cookies
Hard cheese
Whipping cream
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Care and Cleaning
Before using your Soho
sure to thoroughly wash the food processor container, blades, blade disc holder, lid,
and food pusher. Do not wash any parts in the dishwasher. Never submerge the
motor base in water or other liquid. Wipe off the motor base with a damp cloth and
dry. Reassemble the food processor and store with lid ajar. Store the blades in a
safe manner to prevent accidental injury.
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LEANING OUR
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Food Processor for the first time and after each use, be
Peel and core if necessary. Remove
large, hard pits and seeds. Cut into 3⁄4-
inch pieces and process up to 1 cup at a
time.
Meat should be cold but not frozen. First,
cut into 3⁄4-inch pieces. Put up to 1⁄2
pound of meat in container. Pulse or run
motor continuously until desired
consistency is reached. Check texture
every 2 or 3 seconds to avoid over-
processing.
Break into 1-inch pieces and process
continuously until desired texture is
reached.
If cheese is too hard to cut with a knife,
don't try to chop it in the food processor
as it may damage the blade. (Do not
attempt to chop parmesan cheese in the
food processor.) Cut cheese into 1⁄2-inch
cubes. Pulse motor until the desired
consistency is reached. You may chop
cheese as coarse or as fine as you want.
Simply run machine longer for finer
chop. Do not attempt to process more
than 3 ounces of cheese at one time.
Cream must be at refrigerator
temperature. Whip up to 1 cup at a time.
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OHO OOD
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ROCESSOR