Traducción de las instrucciones originales
2| DESCRIPTION AND OPERATION OF THE UNITS
2.1 DESCRIPTION
Our units are designed for the storage of food products. This unit is classified under climate class N and is made from non-toxic materials
and steel. The refrigerating system contains R290 gas for refrigeration units. The body is injected with CFC-free polyurethane at a
o
o
density of 40 Kg/cm3. Optimum operating temperatures: +4
C and 8
C.
2.2 START-UP
Connect the power cable to the electricity supply and, if the display message reads OFF, press the on button on the thermostat.
Once connected, check that the refrigerating unit (compressor and fan) is working. The thermostat is programmed to perform the
start-up and shut-down operations. The unit will function automatically from this point forward.
On sushi models, the refrigerating unit operates non-stop until the unit is manually switched off.
In the event of a malfunction, do not touch anything and contact the supplier who provided the unit.
NOTE: The external switch turns the internal light on and off. Check that this is working properly by changing the switch position and
ensuring that the lights turn on and off.
2.3 TIPS
Let the unit reach the optimum operating temperature before placing food inside.
Do not place hot food in or on the unit.
Remember that this unit is for displaying food products. Refrigerated food products should therefore be used up each day. The unit
should be emptied and cleaned at the end of each day to avoid the accumulation of condensation in the tray and the formation of ice.
Under no circumstances should the unit be used to store food for long periods of time.
Do not leave the cover open for a long time as this may affect the temperature inside the unit.
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