Storing Food - Sharp SJ-XP680G Mode D'emploi

Storing food

Refrigeration reduces the rate of food spoilage.
Ensure that the food is of the freshest possible quality to maximize the shelf life of perishable foods.
The following is a general guide to help promote longer food storage.
Fruit / Vegetables
Fruit and vegetables should be loosely enclosed in a
plastic material e.g. wrap, bags (do not seal) and placed
in the Fruit and vegetable crisper to minimize moisture
loss.
Dairy Products & Eggs
• Most dairy products have their best-before date on
the outer packaging which informs the recommended
temperature and shelf life of the foods.
• Eggs should be stored in the Egg holder.
Meats / Fish / Poultry
• Place on a plate or a dish and cover with paper or
plastic wrap.
• For larger cuts of meat, fish, or poultry, place to the rear
of the shelves.
• Ensure all cooked food is wrapped securely or placed in
an airtight container.
For best freezing
• Quality of foods should be fresh.
• Freeze small quantities of food at a time in order to
freeze them quickly.
• Food should be properly sealed or covered tightly.
• Place foods in the freezer evenly.
• Label bags or containers to keep an inventory of
freezing food.
Tips for saving energy
■ Keep the ventilation space as much as
possible around the refrigerator.
■ Keep your refrigerator out of direct sunlight,
and do not place it next to heat generating
appliance.
■ Avoid opening the door as much as possible.
■ Hot foods should be cooled before storing.
■ Place the food evenly on the shelves to allow
the cool air to circulate efficiently.
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Advice for preventing dew or frost
inside the refrigerator
• Keep the door securely closed. If the food falls down,
it may cause a gap between the cabinet and the door.
Move it back to the shelf or the pocket.
• Food with high-moisture should be stored in airtight
container or sealed tightly.
Note
• Evenly place the food on the shelves to allow the cooling
air to circulate efficiently.
• Hot foods should be cooled before storing. Storing hot
foods increases the temperature in the unit and the risk
of food spoilage.
• Do not block the outlet and inlet of the cool air circulating
circuit with foods or containers; otherwise the foods is
not be evenly cooled throughout the
refrigerator.
Do not place food directly in front of cold air outlet.
This may lead to the food freezing.
Power consumption
Power consumption of this model is measured according to the
international standard of refrigerator performance.
If the refrigerator is operated with the
accessories (shaded area) taken out, it
works under the most energy efficient
condition.
• The amount of power consumption
of this model is measured with these
accessories taken out as indicated
shaded area.
• The amount of power
consumption of this model
is measured under the
space dimensions on the
right picture.
IN
OUT
90mm 60mm
300mm 300mm