YOUR GAS HOB
What you should pay attention to
Ensure that there is adequate ventilation during use.
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Keep natural ventilation openings open.
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When using the hob for long periods, extra ventilation is
necessary. Open a window for instance or install a mechanical
fan.
Use the hob only for preparing dishes.
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The appliance is not suitable for space heating.
Never flambé under an extractor hood.
The high flames can cause a fire, even if the fan is switched off.
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The burner parts are hot during and immediately after use.
Do not touch them, and avoid contact with non-heat-resistant
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materials.
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Never immerse hot burner parts in cold water. The rapid
cooling can damage the enamel.
The distance from the pan to a knob or non-heat-resistant wall
should always be greater than two centimetres.
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In the case of smaller distances the high temperature may
cause the knobs or wall to discolour and/or distort.
Always use the pan supports and suitable cooking utensils.
Always place the pan on the pan support. Placing the pan
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directly on the burner head can result in dangerous situations.
Aluminium trays or foil are not suitable as cooking utensils.
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They can become burnt into the burners and pan supports.
Installing burner parts and pan supports.
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The hob can only function effectively if the burner parts have
been assembled using the guide ridges.
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Ensure that the pan supports lie properly against each other
and flat on the drip tray. Only then can the pans be
positioned stably.
GB 6
Safety instructions
CONTROLS
Igniting and adjusting
Each burner can be adjusted continuously between the high and low
positions.
1. 0-setting
1
2. Burner indication
3. Low setting
4. High setting
2
3
4
Controls
Press the control knob in and turn it anti-clockwise.
The burner ignites.
Hold the control knob pressed in for approximately 5 seconds to
switch the flame failure device on.
Igniting and adjusting
GB 7